What a feast they gave us yesterday at the palace! said an old mouse to another mouse who had not been fortunate enough to attend the royal banquet. I sat twenty-first from our old mouse king, which is not so bad at all! And what was not served at the table! Moldy bread, ham rind, tallow candles, sausage—and then it all began again. There was so much food that we seemed to have eaten two dinners! And what a wonderful mood everyone was in, how freely the conversation flowed, if you only knew! The atmosphere was utterly homely. We gnawed everything clean except for the sausage sticks—those on which sausages are fried; these later became the topic of discussion, and someone suddenly remembered sausage-stick soup. It turned out that everyone had heard of this soup, but no one had ever tasted it, let alone cooked it themselves. And so a splendid toast was proposed to the mouse who would manage to cook sausage-stick soup, meaning she could become the headmistress of the shelter for the poor. Well, tell me, isn't that cleverly devised? And the old mouse king rose from his throne and declared aloud that he would make queen the young mouse who cooked the most delicious sausage-stick soup. He set the term—one year and one day.
"Well, the term is sufficient," said the other mouse. "But how does one cook this very soup, eh?"
Yes, how does one cook it? All the mice asked this, both young and old. Each would not have minded becoming queen, but none had any desire to wander across the wide world to find out how this soup is prepared. And without this, there is no way: sitting at home, one cannot invent the recipe. But not every mouse can leave her family and native corner; moreover, life abroad is not too sweet: there one cannot taste a crust of cheese, nor smell ham rind; sometimes one must even go hungry, and worse still, fall into a cat's claws.
Many candidates for queenship were so troubled by all these considerations that they preferred to stay home, and only four mice, young and nimble but poor, began preparing for departure. Each chose one of the four cardinal points—perhaps at least one would be lucky—and each stocked herself with a sausage stick, so as not to forget along the way the purpose of the journey; besides, the stick could serve as a traveling staff.
At the beginning of May they set out, and in May of the following year they returned, but not all of them, only three; of the fourth there was neither sight nor sound, and the appointed term was already approaching.
"In every barrel of honey there is always a spoonful of tar," said the mouse king, but nevertheless ordered all the mice from the surrounding area to be summoned.
They were commanded to assemble in the royal kitchen; here, separately from the others, stood side by side the three traveler mice, and in place of the missing one, the courtiers placed a sausage stick draped in black crape. All present were ordered to remain silent until the travelers had spoken and the mouse king announced his decision.
Well, now let us listen.
2. WHAT THE FIRST MOUSE SAW AND LEARNED DURING HER JOURNEY
"When I set out to wander across the wide world," began the little mouse, "I, like many of my contemporaries, imagined that I had long since chewed up and swallowed all earthly wisdom. But life showed me that I was grievously mistaken, and it took a whole year and one day to comprehend the truth. I went north and first sailed by sea on a large ship. I was told that cooks must be inventive, however, our cook apparently had no need whatsoever for this: the ship's holds were bursting with loin, salted beef, and excellent moldy flour. Life was delightful, nothing to complain about. But judge for yourselves—could I possibly learn there how to cook sausage-stick soup? For many days and nights we sailed and sailed, tossed and drenched by waves; but finally the ship arrived at a distant northern port, and I disembarked.
Ah, how strange all this is: to leave one's native corner, board a ship that soon becomes one's native corner, and suddenly find oneself hundreds of miles from home, in a completely unfamiliar land! Dense forests surrounded me, spruce and birch, and how terribly they smelled! Unbearable! Wild herbs emitted such a spicy scent that I kept sneezing and sneezing and thinking about sausage. And the huge forest lakes! Approach the water closely—it seems transparent as crystal; step farther away—and suddenly it is dark as ink. White swans swam in the lakes; they held themselves upon the water so motionlessly that at first I took them for foam, but then, seeing how they flew and walked, I immediately understood they were birds; after all, they belong to the goose tribe, evident from their gait, and one cannot deny one's own kin! So I hastened to seek out my own relatives—the forest and field mice—though, to tell the truth, they know very little about feasting, and that was precisely why I had traveled to foreign lands. When they heard here that one could cook soup from a sausage stick—and talk about this spread throughout the entire forest—everyone thought it impossible; well, how could I know that that very night I would be initiated into the secret of sausage-stick soup.
Then several elves approached me, and the noblest among them, pointing to my sausage stick, said:
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